Free Recipes
Free Recipes
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[tags]General,,[/tags]
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STEWED RICE. MRS. EDWARD E. POWERS.
Take one-half cup of rice; wash it twice; cover with water two inches
above rice; cook dry; then cover with a cup or more of milk; add
butter the size of a walnut, and salt to taste. When cooked dry
again, serve hot with cream and sugar.